| 000 | 00883cam a2200289Ia 4500 | ||
|---|---|---|---|
| 008 | |||
| 020 | _a0751402281(cased) | ||
| 090 | _aTP418 FOO | ||
| 245 | 0 | 0 |
_aFood flavorings / _cedited by P.R. Ashurst. |
| 246 | 1 | 0 | _aFood flavourings |
| 250 | _a2nd ed. | ||
| 260 |
_aLondon : _bBlackie Academic & Professional, _c1995. |
||
| 300 |
_axvii, 332 p. : _bill. ; _c24 cm. |
||
| 504 | _aIncludes bibliographical references . | ||
| 500 | _aincludes index. | ||
| 500 | _aFirst edition published under title: Food flavourings. | ||
| 650 | 0 | _aFlavoring essences. | |
| 650 | 7 |
_aAlimentos (aditivos) _2larpcal |
|
| 650 | 7 |
_aAlimentos (industria) _2larpcal |
|
| 700 | 1 | _aAshurst, P. R. | |
| 907 |
_a.b10070667 _b12-02-07 _c17-04-03 |
||
| 003 | |||
| 005 | 20230123133608.0 | ||
| 040 | _cNUST | ||
| 049 | _aMAIN | ||
| 942 |
_cBOOKS _kTP418 FOO |
||
| 999 |
_c151314 _d151314 |
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