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|---|---|---|---|
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| 020 | _a1872807801 (pbk.) | ||
| 049 | _aMAIN | ||
| 090 | 0 | 0 | _aHD62.15 |
| 100 | 1 | _aGilbert, John. | |
| 245 | 1 | 0 |
_aHow to eat an elephant : _ba slice by slice guide to total quality management / _cJohn Gilbert. |
| 260 |
_aMerseyside : _bTudor Business Publishing, _cc1992. |
||
| 300 |
_axi, 212 p. : _bill. ; _c22 cm. |
||
| 504 | _aIncludes bibliographical references: p. 207-208. | ||
| 500 | _aIncludes index. | ||
| 650 | 0 | _aTotal quality management. | |
| 740 | 0 | _aSlice-by-slice guide to total quality management. | |
| 907 |
_a.b10082608 _b17-07-03 _c15-07-03 |
||
| 003 | |||
| 005 | 20230123133337.0 | ||
| 040 | _cNUST | ||
| 942 |
_cBOOKS _kHD62.15 |
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| 999 |
_c146962 _d146962 |
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