A Qualitative and quantitative comparison of three methods of protein determination in yeast and cowpeas / Yvonne Nyathi.
Material type:
TextPublication details: Bulawayo : NUST, 1997.Description: iv, 76 p. : ill. ; 30 cm
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Main Library | NFIC | RB53 NYA (Browse shelf(Opens below)) | Available | 92004030607 |
Includes bibliographical references.
Thesis (Bsc)---NUST, 1997.
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