Applied human nutrition for food scientists and home economists / editor, Ann F. Walker. - New York : E. Horwood , 1990. - 218 p. : ill., port. ; 25 cm. - Ellis Horwood series in food science and technology. .

Includes index.

Includes bibliographical references.

074760049X (hbk.)


Nutrition.
Nutrition disorders.
Diet.
Food-Processing Industry.
Coronary Disease.
Diabetes Mellitus.