Manning, Diana H. <br/><br/>
Society and food :  the Third World / 
Diana H. Manning. 
 - London :  Butterworths,  1977. 
 - 60 p. ;  22 cm. 
 - Science in a social context. .
<br/><br/>Includes bibliographical references: p. 57-60. 
<br/><br/><label>ISBN: </label>0408713046 (pbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food supply.<br/>Food habits.<br/>Food consumption--Developing countries.