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The Contamination of food / editor, Hazel Clarke.

Contributor(s): Material type: TextSeries: (UNEP/GEMS environment library no. 5)Publication details: Nairobi : United Nations Environment Programme, 1992.Description: 36 p. : ill. (some col.), col. map ; 26 cmUniform titles:
  • Assessment of chemical contaminants in food.
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Item type: Ordinary Loan Books
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"Text based on the UNEP/FAO/WHO publication 'Assessment of chemical contaminants in food'"--T.p. verso.

Bibliography (p. 36).

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