Fats and oils in human nutrition : report of a joint expert consultation, Rome, 19-26 October 1993 / organized by the Food and Agriculture Organization of the United Nations and the World Health Organization.
Material type:
TextSeries: FAO food and nutrition paper ; 57.Publication details: Rome : World Health Organization : FAO, c1994.Description: xix, 147 p. : ill. ; 30 cmISBN: - 9251036217 (pbk.)
- TX 560.F3 FAT
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Includes bibliographical references.
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