Biotechnology and the improvement of forage legumes / edited by B.D. McKersie and D.C.W. Brown.
Material type:
TextPublication details: Wallingford : CAB International, c1997.Description: ix, 444 p. : ill. ; 26 cmISBN: - 0851991092 (hbk.)
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Main Library | NFIC | SB203 BIO (Browse shelf(Opens below)) | Available | 92003014580 |
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| SB191.W5 DUR Durum wheat breeding : current approaches and future strategies, Vol. 2 / | SB193.3 SKE Tropical forage legumes / | SB199 FRA Improved grassland management / | SB203 BIO Biotechnology and the improvement of forage legumes / | SB203 BIO Biotechnology and the improvement of forage legumes / | SB203 BIO Biotechnology and the improvement of forage legumes / | SB205 BEL Lupin : the new break / |
Includes bibliographical references.
Includes index.
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