Dictionary of nutrition and food technology / Arnold E. Bender.
Material type:
TextPublication details: London : Newnes-Butterworth, c1975.Edition: 4th edDescription: 250 p. ; 23 cmISBN: - 0408001437 (hbk.)
Ordinary Loan Books
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Reference Material
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Main Library | NFIC | TX349 BEN (Browse shelf(Opens below)) | Available | 92003021285 |
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